Institutional catering : 5-9 November 1984 : food inspection, 21-25 November 1983 : reports on two WHO meetings.

Institutional catering : 5-9 November 1984 : food inspection, 21-25 November 1983 : reports on two WHO meetings.

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Podrobná bibliografie
Korporace: World Health Organization, World Health Organization. Regional Office for Europe
Médium: Kniha
Jazyk:English
Vydáno: Copenhagen : World Health Organization, Regional Office for Europe, 1986.
Edice:Environmental health series (Copenhagen, Denmark) 7.
Témata:
Food Handling > standards > congresses.
Food Inspection > congresses.
Food Poisoning > prevention & control > congresses.
Food services > Congresses.
Institutional Practice > congresses.
Popis
Fyzický popis:vii, 72 p.
Bibliografie:Includes bibliographical references.

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