Measurement of rancidity in oils and fats /
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| Main Author: | |
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| Corporate Author: | |
| Format: | Book |
| Language: | English |
| Published: |
Leatherhead, Surrey :
Leatherhead Food R.A.,
1983.
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| Series: | Scientific and technical surveys (British Food Manufacturing Industries Research Association) ;
no. 140. |
| Subjects: |
| Physical Description: | 20 p. : ill. ; 30 cm. |
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| Bibliography: | Bibliography: p. 17-20. |