Measurement of rancidity in oils and fats /
Saved in:
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Book |
| Language: | English |
| Published: |
Leatherhead, Surrey :
Leatherhead Food R.A.,
1983.
|
| Series: | Scientific and technical surveys (British Food Manufacturing Industries Research Association) ;
no. 140. |
| Subjects: |
CARM 1 Store
| Call Number: |
A3:AG19D0 F08132 |
|---|---|
| Copy 1 | Available Place a Hold |