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A guide to the administration and content of food regulations published by the Food and Drug Administration of the U.S.A. /

A guide to the administration and content of food regulations published by the Food and Drug Administration of the U.S.A. /

Salvato in:
Dettagli Bibliografici
Autore principale: Lenane, Gillian A.
Ente Autore: British Food Manufacturing Industries Research Association
Natura: Libro
Lingua:English
Pubblicazione: Leatherhead, Surrey. : Leatherhead Food R.A., 1977.
Serie:Food legislation surveys ; no. 3.
Soggetti:
United States. > Food and Drug Administration.
Food law and legislation > United States.
  • Posseduto
  • Descrizione
  • MARC21
Descrizione
Descrizione fisica:58 p. ; 30 cm.

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