Menu design; merchandising and marketing,
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Chicago,
Institutions Magazine/Volume Feeding Management
[1971]
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| Subjects: |
CARM 1 Store
| Call Number: |
A3:AG20D0 F08179 |
|---|---|
| Copy 1 | Available Place a Hold |