Laboratory manual for food microbiology /

समान संसाधन

• Food microbiology
  द्वारा: Frazier, W. C. (William Carroll)
  प्रकाशित: (1967)
• Food microbiology /
  द्वारा: McGregor, Gordon
  प्रकाशित: (1987)
• Modern food microbiology /
  द्वारा: Jay, James M. (James Monroe), 1927-
  प्रकाशित: (1978)
• Laboratory methods in microbiology /
  द्वारा: Harrigan, W. F. (Wilkie Francis)
  प्रकाशित: (1966)
• Recommended methods for the microbiological examination of foods /
  प्रकाशित: (1966)