Plant proteins from European crops : food and non-food applications /

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书目详细资料
企业作者:	European Commission, Federation of European Chemical Societies, Institut national agronomique Paris-Grignon
其他作者:	Popineau, Y. (Yves), 1949-, Gueguen, J.
格式:	图书
语言:	English
出版:	Berlin ; New York : Springer, c1998.
主题:	Plant proteins > Biotechnology > Europe > Congresses. Plant proteins as food > Europe > Congresses.

持有资料详情 CARM 1 Store
索引号:	C13834
复印件 1	可用预订

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