The international dictionary of food & nutrition /
A London chef has overnight access to Louisiana crayfish. A Nebraska housewife finds the complex spices key to a proper Indian curry in her area supermarket. Big Macs are all the rage in Moscow. In the 1990s, the hallmarks of the Global Village - advances in telecommunications and transportation - h...
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| Format: | Book |
| Language: | English |
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New York :
Wiley,
c1993.
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| Online Access: | Table of Contents Contributor biographical information Publisher description |
Internet
Table of ContentsContributor biographical information
Publisher description
CARM 1 Store
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