Frank, S. D., & Henderson, D. R. (1991). The structure and performance of the U.S. food manufacturing industries: Measuring and analyzing vertical coordination. UMI Dissertation Information Service.
Chicago Style (17th ed.) CitationFrank, Stuart Dale, and Dennis R. Henderson. The Structure and Performance of the U.S. Food Manufacturing Industries: Measuring and Analyzing Vertical Coordination. UMI Dissertation Information Service, 1991.
MLA (8th ed.) CitationFrank, Stuart Dale, and Dennis R. Henderson. The Structure and Performance of the U.S. Food Manufacturing Industries: Measuring and Analyzing Vertical Coordination. UMI Dissertation Information Service, 1991.
Warning: These citations may not always be 100% accurate.