The determination of vitamins B1, B2, B6 and B12 : a literature review /

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Bibliografiska uppgifter
Huvudupphovsman: Blake, C. J.
Institutionell upphovsman: British Food Manufacturing Industries Research Association
Materialtyp: Bok
Språk:English
Publicerad: [Leatherhead, Surrey] : Leatherhead Food R.A., 1977.
Serie:Scientific and technical surveys (British Food Manufacturing Industries Research Association) ; no. 95.
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