Organization and method of operation of the Canadian cattle and beef marketing system /

Organization and method of operation of the Canadian cattle and beef marketing system /

Guardat en:
Dades bibliogràfiques
Autor principal: Clarke, David J.
Altres autors: Huff, H. Bruce (joint author.)
Format: Llibre
Idioma:English
Publicat: Ottawa : Commission of Inquiry into the Marketing of Beef and Veal : available from Print. and Pub. Supply and Services Canada, 1976.
Col·lecció:Research report (Canada. Commission of Inquiry into the Marketing of Beef) ; no. 1.
Matèries:
Cattle trade > Canada.
Beef > Canada > Marketing.

CARM 1 Store

Detall dels fons de CARM 1 Store
Signatura: A1:AO18C0 F02489
Còpia 1 Disponible  Fer una reserva

Ítems similars