Hospital food service manual : a project of the Joint Committee of the American Hospital Association and the American Dietetic Association.
Saved in:
| Corporate Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Chic :
Amer. Hospital Assoc,
1954.
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| Subjects: |
CARM 1 Store
| Call Number: |
A3:AD22A0 B11398 |
|---|---|
| Copy 1 | Available Place a Hold |