A guide to systemized catering /
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London, :
Northwood Industrial Publications,
1968.
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| Subjects: |
CARM 1 Store
| Call Number: |
A1:AR01B0 B10865 |
|---|---|
| Copy 1 | Available Place a Hold |