Chemicals used in food processing /
Saved in:
| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Washington, D.C. :
National Academy of Sciences--National Research Council,
1965.
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| Series: | Publication (National Academy of Sciences (U.S.)) ;
1274. |
| Subjects: |
CARM 1 Store
| Call Number: |
A3:AR13C0 F04243 |
|---|---|
| Copy 1 | Available Place a Hold |