Methods for the estimation and differentiation of nisin in processed cheese /
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| Corporate Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
London :
B.S.I.,
1974.
|
| Edition: | 1st revision. |
| Series: | B.S. (Series) ;
4020: 1974. |
| Subjects: |
| Item Description: | First published in 1966 under title: Method for the estimation of nisin in processed cheese. |
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| Physical Description: | 12 p. ; 30 cm. |
| ISBN: | 058008440x |