Tables of the amino acids in foods and feedingstuffs /
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Farnham Royal, Slough, Bucks. :
Commonwealth Agricultural Bureaux,
1956.
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| Series: | Technical communication (Commonwealth Bureau of Animal Nutrition) ;
no. 19. |
| Subjects: |
CARM 1 Store
| Call Number: |
A2:AN31D0 C06044 |
|---|---|
| Copy 1 | Available Place a Hold |