Elsevier's dictionary of brewing in English, French, German, and Dutch /
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| Format: | Book |
| Language: | English |
| Published: |
Amsterdam ; New York :
Elsevier Scientific Pub. Co.,
1983.
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| Item Description: | Rev. ed. of: Elsevier's dictionary of barley, malting, and brewing, in six languages. 1961. Includes index. |
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| Physical Description: | 264 p. ; 26 cm. |
| ISBN: | 0444421319 (U.S.) : |