International Organization for Standardization. (1979). Meat and meat products: Detection and enumeration of Enterobacteriaceae (reference methods). International Organization for Standardization.
Chicago Style (17th ed.) CitationInternational Organization for Standardization. Meat and Meat Products: Detection and Enumeration of Enterobacteriaceae (reference Methods). [Geneva]: International Organization for Standardization, 1979.
MLA (8th ed.) CitationInternational Organization for Standardization. Meat and Meat Products: Detection and Enumeration of Enterobacteriaceae (reference Methods). International Organization for Standardization, 1979.
Warning: These citations may not always be 100% accurate.