APA引文

Frazier, W. C., & Foster, E. M. (1959). Laboratory manual for food microbiology (3rd ed.). Buurgess Pub. Co..

Chicago Style (17th ed.) Citation

Frazier, William Carroll, and Edwin M. Foster. Laboratory Manual for Food Microbiology. 3rd ed. Minneapolis, Minn.: Buurgess Pub. Co., 1959.

MLA引文

Frazier, William Carroll, and Edwin M. Foster. Laboratory Manual for Food Microbiology. 3rd ed. Buurgess Pub. Co., 1959.