Communication and education skills : the dietitian's guide /

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Bibliographic Details
Main Author:	Holli, Betsy B.
Other Authors:	Calabrese, Richard J.
Format:	Book
Language:	English
Published:	Philadelphia : Lea & Febiger, 1991.
Edition:	2nd ed.
Subjects:	Communication in diet therapy. Patient education. Interpersonal communication. Communication. Diet Therapy. Interpersonal Relations. Communication en diétothérapie. Éducation des patients. Communication interpersonnelle. Communicatieve vaardigheden. Gezondheidsvoorlichting en -opvoeding. Dieetleer. Gedragsverandering.

Description
Physical Description:	xi, 269 p. ; 24 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	0812113861

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