APA (7th ed.) Citation

Frankel, E. N. (2007). Antioxidants in food and biology: Facts and fiction. Oily Press.

Chicago Style (17th ed.) Citation

Frankel, Edwin Nessim. Antioxidants in Food and Biology: Facts and Fiction. Bridgewater, England: Oily Press, 2007.

MLA (8th ed.) Citation

Frankel, Edwin Nessim. Antioxidants in Food and Biology: Facts and Fiction. Oily Press, 2007.

Warning: These citations may not always be 100% accurate.