APA (7th ed.) Citation

British Food Manufacturing Industries Research Association & Dalzell, J. M. (1997). LFRA ingredients handbook: Food colours. Leatherhead Food RA.

Chicago Style (17th ed.) Citation

British Food Manufacturing Industries Research Association and J. M. Dalzell. LFRA Ingredients Handbook: Food Colours. Leatherhead, Surrey: Leatherhead Food RA, 1997.

MLA (8th ed.) Citation

British Food Manufacturing Industries Research Association and J. M. Dalzell. LFRA Ingredients Handbook: Food Colours. Leatherhead Food RA, 1997.

Warning: These citations may not always be 100% accurate.