Statistical methods in food and consumer research /
সংরক্ষণ করুন:
| প্রধান লেখক: | |
|---|---|
| অন্যান্য লেখক: | |
| বিন্যাস: | গ্রন্থ |
| ভাষা: | English |
| প্রকাশিত: |
Orlando [Fla.] :
Academic Press,
1984.
|
| মালা: | Food science and technology
|
| বিষয়গুলি: | |
| অনলাইন ব্যবহার করুন: | Table of contents |
সূচিপত্রের সারণি:
- Machine derived contents note: Table of contents for Statistical methods in food and consumer research / Maximo C. Gacula, Jr., Jagbir Singh.
- Bibliographic record and links to related information available from the Library of Congress catalog
- Information from electronic data provided by the publisher. May be incomplete or contain other coding.
- Preface.
- Introduction.
- Statistical Sensory Testing.
- The Analysis of Variance and Multiple Comparison Tests.
- Experimental Design.
- Incomplete Block Experimental Designs.
- Factorial Experiments.
- Response Surface Designs and Analysis.
- Shelf Life Testing Experiments.
- Nonparametric Statistical Methods.
- Sensory Difference Tests and Selection of Panel Members.
- The Method of Paired Comparisons in Sensory Tests.
- Appendix.
- References.
- Index.
- Library of Congress subject headings for this publication: Food research Statistical methods, Consumers Research Statistical methods, Experimental design.