Hotel and catering law : an outline of the law relating to hotels, guest houses, restaurants, and other catering businesses.

Hotel and catering law : an outline of the law relating to hotels, guest houses, restaurants, and other catering businesses.

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Bibliographic Details
Main Author: Bull, Frank Joseph, 1898-
Corporate Author: Great Britain
Other Authors: Hooper, John D. G.
Format: Book
Language:English
Published: London : Barrie & Jenkins, 1979.
Edition:7th ed. /
Subjects:
Hotels > Law and legislation > Great Britain.
Restaurants > Law and legislation > Great Britain.
Description
Item Description:Contains the text of the Hotel proprieters act, 1956.
Includes index.
1st - 5th eds. by Frank J. Bull and Colin Richardson.
Physical Description:151 p. ; 21 cm.
ISBN:0214200698 :

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