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| LEADER |
01510cam a2200349 a 4500 |
| 001 |
c000389596 |
| 003 |
CARM |
| 005 |
20120403140517.0 |
| 008 |
120403s1983 nyua b 001 0 eng d |
| 010 |
|
|
|a 83072876
|
| 019 |
1 |
|
|a 3145392
|5 LACONCORD2021
|
| 020 |
|
|
|a 0914681028 (hbk.)
|
| 035 |
|
|
|a (OCoLC)10724988
|5 LACONCORD2021
|
| 040 |
|
|
|a LC
|b eng
|c LC
|d VVUT
|
| 050 |
0 |
0 |
|a HF5469.5
|b .L43 1983
|
| 082 |
0 |
4 |
|a 658.87
|2 19
|
| 100 |
1 |
|
|a Leed, Theodore W.
|
| 245 |
1 |
0 |
|a Convenience store merchandising :
|b for the people who make it work /
|c Theodore W. Leed.
|
| 260 |
|
|
|a Ithaca, N.Y. :
|b Cornell University,
|c c1983.
|
| 300 |
|
|
|a ix, 180 p. :
|b ill. ;
|c 24 cm.
|
| 500 |
|
|
|a Cornell University Home Study Program in Food Industry Management in co-operation with the National Association of Convenience Stores prepared the publication.
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Convenience stores
|x Management.
|
| 650 |
|
0 |
|a Merchandising.
|
| 710 |
2 |
|
|a Cornell University.
|b Home Study Program in Food Industry Management
|
| 710 |
2 |
|
|a National Association of Convenience Stores (U.S.)
|
| 852 |
8 |
|
|b CARM
|p 0579198
|f BK
|
| 852 |
8 |
|
|b SCAN
|h A3:AF28B0
|i B12025
|p 0579198
|f BK
|
| 999 |
f |
f |
|i 7c28f639-3670-57cc-85fc-76d2ff5a6476
|s 6d36a0c1-39b7-57d2-9115-f392b05a3f0c
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|i book
|m 0579198
|
| 952 |
f |
f |
|a CAVAL
|b CAVAL
|c CAVAL
|d Unmapped Location
|e B12025
|f A3:AF28B0
|h Other scheme
|