Applied numerical methods for food and agricultural engineers /
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton :
CRC Press,
c1995.
|
| Subjects: | |
| Online Access: | Publisher description |
Table of Contents:
- Pt. I. Units and Dimensions
- Pt. II. A Concise Treatise on Fortran
- Pt. III. Numerical Methods. Numerical Differentiation. Real Roots of Algebraic Equations. Numerical Integration. Solution of Linear Algebraic Equations. Least Squares Approximation. Solution of Initial and Boundary Value Problems. Solution of Partial Differential Equations. Errors. Finite Element Methods
- Pt. IV. Dimensional Analysis
- Pt. V. Applications. Air Psychrometrics. Tubular Heat Exchanger with Annular Fin. Heat Transfer Coefficient in Puffing of Rice. Residence Time of a Particle Inside a Cyclone Separator. Drying Simulation using Diffusion and Thin-Layer Concepts
- App: Program listings for numerical differentiation
- App: Program listings for calculating root(s)
- App: Program listings for numerical integration
- App: Program listings for solution of linear algebraic equations
- App: List of programs used in Regression Analysis
- App: Program listings for solutions of ODE.
- App: Program listings for solutions of PDE
- App: Complete program listings for solutions of application problems.