French cooking : a modern collection of simple regional cooking.

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Bibliographic Details
Format: Book
Language:English
Published: Sydney : Bay Books, 1976.
Series:Bay Books 'round the world cooking library
Subjects:
Description
Item Description:Food: French dishes. Recipes (ANB/PRECIS SIN 0073008)
Index.
Recipe and photo contributions by the French gourmet magazine La bonne cuisine, Paris.
Physical Description:72p. : col.ill., map ; 28cm.
ISBN:0858352494 (corrected)