The Englishman's food : a history of five centuries of English diet /

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Bibliographic Details
Main Author: Drummond, J. C. (Jack Cecil), Sir, 1891-1952
Other Authors: Wilbraham, Anne (joint author.)
Format: Book
Language:English
Published: London : Jonathan Cape, c1958.
Subjects:
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100 1 |a Drummond, J. C.  |q (Jack Cecil),  |c Sir,  |d 1891-1952. 
245 1 4 |a The Englishman's food :  |b a history of five centuries of English diet /  |c J. C. Drummond and Anne Wilbraham. Revised, and with a new chapter by Dorothy Hollingsworth ; and a preface by Norman C. Wright. 
260 |a London :  |b Jonathan Cape,  |c c1958. 
300 |a 482 p. ;  |c 21 cm. 
504 |a Includes bibliographical references and index. 
650 0 |a Food supply  |z Great Britain. 
650 0 |a Diet. 
650 0 |a Public health  |z Great Britain. 
650 0 |a Cost and standard of living  |z Great Britain. 
700 1 |a Wilbraham, Anne.  |e joint author. 
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