Organization and method of operation of the Canadian cattle and beef marketing system /
Gespeichert in:
| 1. Verfasser: | |
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| Weitere Verfasser: | |
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Ottawa :
Commission of Inquiry into the Marketing of Beef and Veal : available from Print. and Pub. Supply and Services Canada,
1976.
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| Schriftenreihe: | Research report (Canada. Commission of Inquiry into the Marketing of Beef) ;
no. 1. |
| Schlagworte: |
| Beschreibung: | "Catalogue no. CP 32-22/1976-2." |
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| Beschreibung: | xii, 145 p. : ill. ; 28 cm. |
| Bibliographie: | Includes bibliographical references. |
| ISBN: | 0660006588 : |