Guidelines for use of dietary intake data : prepared for Center for Food Safety and Applied Nutrition, Food and Drug Administration, Department of Health and Human Services... /
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| Corporate Authors: | , |
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| Outros Autores: | |
| Formato: | Livro |
| Idioma: | English |
| Publicado em: |
Bethesda, Md. :
Life Sciences Research Office, Federation of American Societies for Experimental Biology,
1986.
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| Assuntos: |
CARM 1 Store
| Área/Cota: |
A3:AD07C0 F05557 |
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| Cód. Barras: 1 | Disponível Localização |