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| LEADER |
00953nam a2200277 i 4500 |
| 001 |
c000309842 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
790308s1979 nyua b 00110 eng |
| 010 |
|
|
|a 79010149 //r96
|
| 019 |
1 |
|
|a 1424045
|5 LACONCORD2021
|
| 020 |
|
|
|a 0030475961 :
|c $19.95
|
| 035 |
|
|
|a (OCoLC)4804512
|5 LACONCORD2021
|
| 050 |
0 |
0 |
|a TX356
|b .R82
|
| 082 |
0 |
0 |
|a 641.1
|
| 100 |
1 |
|
|a Rudell, Fredrica.
|
| 245 |
1 |
0 |
|a Consumer food selection and nutrition information /
|c Fredrica Rudell.
|
| 260 |
|
|
|a New York :
|b Praeger,
|c 1979.
|
| 300 |
|
|
|a xvi, 167 p. :
|b ill. ;
|c 24 cm.
|
| 500 |
|
|
|a Includes index.
|
| 504 |
|
|
|a Bibliography: p. 156-165.
|
| 650 |
|
0 |
|a Grocery shopping.
|
| 650 |
|
0 |
|a Nutrition.
|
| 852 |
8 |
|
|b CARM
|h A3:AF15F0
|i C12387
|p 0475321
|f BK
|
| 999 |
f |
f |
|i 742f6968-e356-5452-b585-713d4a798b94
|s 7a5f5e9d-344e-5202-a290-e3f1f32edd9f
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e C12387
|f A3:AF15F0
|h Other scheme
|i book
|m 0475321
|