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| LEADER |
01142nam a2200265 i 4500 |
| 001 |
c000308466 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
840316s1963 it 0 eng d |
| 019 |
1 |
|
|a 55573698
|5 LACONCORD2021
|
| 035 |
|
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|a (OCoLC)1718695
|5 LACONCORD2021
|
| 082 |
0 |
4 |
|a 663.92
|
| 100 |
1 |
|
|a Rohan, T. A.
|
| 245 |
1 |
0 |
|a Processing of raw cocoa for the market /
|c by T.A. Rohan.
|
| 260 |
|
|
|a Rome :
|b Food and Agriculture Organization of the United Nations ,
|c 1963.
|
| 300 |
|
|
|a 207 p. :
|b illus.
|
| 490 |
0 |
|
|a Food and Agriculture Organization of the United Nations. FAO agricultural studies ;
|v no. 60
|
| 500 |
|
|
|a "Text is a revision of one originally issued in 1960, in provisional form, as Informal working bulletin no. 5, The processing of cocoa.".
|
| 500 |
|
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|a Bibliography: p. [191]-207.
|
| 650 |
|
0 |
|a Cocoa.
|
| 650 |
|
0 |
|a Cacao.
|
| 830 |
|
0 |
|a FAO agricultural studies ;
|v no. 60.
|
| 852 |
8 |
|
|b CARM
|h A2:AB33H0
|i B10698
|p 0507395
|f BK
|
| 999 |
f |
f |
|i e9ae6adf-5d76-5185-b93e-8b0b61c3da8e
|s e64b5052-aa2a-59ec-8229-8743e7532f0c
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| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e B10698
|f A2:AB33H0
|h Other scheme
|i book
|m 0507395
|