Taylor, D. M. (1943). Complete book of home canning: Including preserving, pickling, dehydration and jelly-making. Greenberg.
Chicago Style (17th ed.) CitationTaylor, Demetria M. Complete Book of Home Canning: Including Preserving, Pickling, Dehydration and Jelly-making. New York: Greenberg, 1943.
MLA (8th ed.) CitationTaylor, Demetria M. Complete Book of Home Canning: Including Preserving, Pickling, Dehydration and Jelly-making. Greenberg, 1943.
Warning: These citations may not always be 100% accurate.