The art of good living; a contribution to the better understanding of food and drink together with a gastronomic vocabulary and a wine dictionary,

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書目詳細資料
主要作者: Simon, Andre L. (Andre Louis), 1877-1970
格式: 圖書
語言:English
出版: London, Constable & co. ltd, 1929.
主題:
實物特徵
實物描述:xii, 200, [1] p. front. 21 cm.