101 secrets of California chefs; original recipes from the state's great restaurants.

Gelijkaardige items

• Cooking with the new American chefs /
  door: Brown, Ellen
  Gepubliceerd in: (1985)
• American cooking: Southern style,
  door: Walter, Eugene, 1921-
  Gepubliceerd in: (1971)
• The epicurean, a complete treatise of analytical and practical studies on the culinary art, including table and wine service ... and a selection of interesting bills of fare of Delmonico's from 1862 to 1894.
  door: Ranhofer, Charles
  Gepubliceerd in: (1971)
• New good and easy cook book.
  door: Crocker, Betty
  Gepubliceerd in: (1962)
• The Fireside cookbook /
  door: Beard, James, 1903-
  Gepubliceerd in: (1982)