Food Standards Committee report on water in food.

Food Standards Committee report on water in food.

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Detalles Bibliográficos
Autor Corporativo: Great Britain. Food Standards Committee
Formato: Libro
Idioma:English
Publicado: London : H.M. Stationery Off, 1978.
Subjects:
Food industry and trade > Great Britain.
Food > Labeling.
Food > Standards > Great Britain.
Food > Water activity.

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