Food Standards Committee report on water in food.

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書誌詳細
団体著者:	Great Britain. Food Standards Committee
フォーマット:	図書
言語:	English
出版事項:	London : H.M. Stationery Off, 1978.
主題:	Food industry and trade > Great Britain. Food > Labeling. Food > Standards > Great Britain. Food > Water activity.

その他の書誌記述
記述事項:	"FSC/REP/70.". At head of title: Ministry of Agriculture, Fisheries and Food.
物理的記述:	58, [1] p. : diagrs ; 25 cm.
書誌:	Bibliography: p. [59].
ISBN:	0112421059 (pbk.) :

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