The complete round-the-world cookbook /

Saved in:
Bibliographic Details
Main Author: Waldo, Myra (ed.)
Corporate Author: Pan Am
Format: Book
Language:English
Published: Garden City, N.Y : Doubleday, 1973.
Edition:[Rev. ed.].
Subjects:
LEADER 00938cam a2200241 a 4500
001 c000298569
003 CARM
005 20090603182826.0
008 731031s1973 nyu 001 0 eng
019 1 |a 721658  |5 LACONCORD2021 
020 |a 0385022603 :  |c US 7.95 
035 |a (OCoLC)733599  |5 LACONCORD2021 
082 0 0 |a 641.5 
100 1 |a Waldo, Myra,  |e ed. 
245 1 4 |a The complete round-the-world cookbook /  |c recipes gathered by Pan American World Airways from over 80 countries, with food and travel comments by Myra Waldo. 
250 |a [Rev. ed.]. 
260 |a Garden City, N.Y :  |b Doubleday,  |c 1973. 
300 |a xv, 512 p. ;  |c 22 cm. 
650 0 |a Cooking, International. 
710 2 |a Pan Am. 
852 8 |b CARM  |h A3:AD13A0  |i B11292  |p 0541963  |f BK 
999 f f |i 08901206-b6b3-5e15-b733-85959d4967ef  |s c7a78614-dd6b-5b91-bfb0-121f18a7c9bc 
952 f f |p Can circulate  |a CAVAL  |b CAVAL  |c CAVAL  |d CARM 1 Store  |e B11292  |f A3:AD13A0  |h Other scheme  |i book  |m 0541963