The complete round-the-world cookbook /
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| Main Author: | |
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| Corporate Author: | |
| Format: | Book |
| Language: | English |
| Published: |
Garden City, N.Y :
Doubleday,
1973.
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| Edition: | [Rev. ed.]. |
| Subjects: |
| Physical Description: | xv, 512 p. ; 22 cm. |
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| ISBN: | 0385022603 : |