Determining the feasibility of a total convenience food system /

相似書籍

• Cooking with convenience foods : recipes by Heinz Home Cookery Service.
  由: Thompson, Flora
  出版: (1970)
• Convenience foods and home-prepared foods : Comparative costs, yield, and quality /
  由: Traub, Larry G.
  出版: (1979)
• Convenience store merchandising : for the people who make it work /
  由: Leed, Theodore W.
  出版: (1983)
• The convenience store industry in the 1980s : a strategic outlook /
  出版: (1980)
• The detection and determination of emulsifiers and stabilizers in foods /
  由: Hibbert, H. R.
  出版: (1968)