Legal aspects of hotel, motel, and restaurant operation.
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York, :
ITT Educational Services,
[c1971].
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| Series: | Hotel-motel management series
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| Subjects: |
| Physical Description: | ix, 434 p. : illus. ; 24 cm. |
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| Bibliography: | Includes bibliographical references. |