Understanding cooking /
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| Main Author: | |
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| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
London :
Edward Arnold,
1970.
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| Edition: | British ed. / |
| Subjects: |
| Item Description: | VCAV copy lacks book marker. |
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| Physical Description: | viii, 376 p. : ill. ; 21 cm. |
| ISBN: | 0713115505 (pbk.) |