Eison, I. I. (1980). Strategic marketing in food service: Planning for change. Lebhar-Friedman Books.
Chicago Style (17th ed.) CitationEison, Irving I. Strategic Marketing in Food Service: Planning for Change. New York: Lebhar-Friedman Books, 1980.
MLA (8th ed.) CitationEison, Irving I. Strategic Marketing in Food Service: Planning for Change. Lebhar-Friedman Books, 1980.
Warning: These citations may not always be 100% accurate.