Hospitality and tourism research series /

Hospitality and tourism research series /

Gespeichert in:
Bibliographische Detailangaben
Körperschaft: National Tourism Industry Training Committee (Australia)
Format: Buch
Sprache:English
Veröffentlicht: [Canberra] : The Committee, [1987].
Schlagworte:
Table service.
Waiters.
Waitresses.
Food service employees.
Hotels > Employees.
Motel management.
Hotel management.
Bartending.
Hotel doorkeepers.
Receptionists.
Hotels > Maintenance and repair.
Hotel housekeeping.
Porters.
Quantity cooking.
Hotels > Employees > Training of.
Inhaltsangabe:
  • Vol.1 - Cooking; Vol.2 - Waiting; Vol.3 - Bartending; Vol.4 - Front office and reception; Vol.5 - Housekeeping; Vol.6 - Porters and commissionaires; Vol. 7 - Management.

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