Accounting and financial management in the hotel and catering industry /

Accounting and financial management in the hotel and catering industry /

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Bibliographic Details
Main Author: Harris, Peter J. (Peter James), 1944-
Other Authors: Hazzard, Peter A.
Format: Book
Language:English
Published: London ; Sydney : Hutchinson, 1983.
Edition:3rd ed.
Subjects:
Hotels > Great Britain > Accounting.
Caterers and catering > Great Britain > Accounting.
Description
Item Description:Originally published: London : Northwood, 1979-1980.
Physical Description:2 v. : ill. ; 24 cm.
Bibliography:Includes index.
ISBN:0091542111 (v.2)
0091542014 (v.1)

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