APA (7th ed.) Citation

CSIRO. Division of Food Research, Shaw, K., Whitfield, F. B., Kennett, B., Bannister, P., Sugowdz, G., . . . Shipton, J. (1977). Mass spectra of organic compounds. CSIRO Division of Food Research.

Chicago Style (17th ed.) Citation

CSIRO. Division of Food Research, K. Shaw, F. B. Whitfield, B.H Kennett, P.A Bannister, G. Sugowdz, K.E Murray, G. Stanley, and J. Shipton. Mass Spectra of Organic Compounds. North Ryde, N.S.W.: CSIRO Division of Food Research, 1977.

MLA (8th ed.) Citation

CSIRO. Division of Food Research, et al. Mass Spectra of Organic Compounds. CSIRO Division of Food Research, 1977.