An introduction to fish handling and processing /

An introduction to fish handling and processing /

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Bibliografski detalji
Glavni autor: Clucas, I.
Autor kompanije: Tropical Products Institute (Great Britain)
Daljnji autori: Sutcliffe, P. J.
Format: Knjiga
Jezik:English
Izdano: London : Tropical Products Institute, Overseas Development Administration, 1981.
Serija:Report of the Tropical Products Institute ; G143.
Teme:
Fishery products > Preservation.
Fish handling.
Fishery processing.

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