Convenience foods and home-prepared foods : Comparative costs, yield, and quality /
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| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
[Washington] :
U.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Service,
[1979].
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| Series: | Agricultural economic report ;
no. 429 |
| Subjects: |
| Item Description: | Cover title. |
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| Physical Description: | iii, 184 p. : graph ; 26 cm. |
| Bibliography: | Bibliography: p. 111-113. |