Old cookery books and ancient cuisine.

Eitemau Tebyg

• The delectable past : the joys of the table, from Rome to the Renaissance, from Queen Elizabeth 1 to Mrs. Beeton : the menus, the manners and the most delectable recipes of the past, masterfully re-created for cooking and enjoying to-day /
  gan: Aresty, Esther B.
  Cyhoeddwyd: (1965)
• The gold cookery book /
  gan: De Gouy, Louis P. (Louis Pullig), 1869-1947
  Cyhoeddwyd: (1947)
• Instant haute cuisine /
  gan: Solomon, Esther Riva
  Cyhoeddwyd: (1964)
• The Australian fish cookery book /
  Cyhoeddwyd: (1965)
• The mixer and blender cookery book /
  gan: Denny, Alison
  Cyhoeddwyd: (1977)