Dyfyniad APA

National Research Council (U.S.). Food Protection Committee. (1970). Evaluating the safety of food chemicals: [report of the Subcommittee on Toxicology]. National Academy of Sciences.

Dyfyniad Arddull Chicago

National Research Council (U.S.). Food Protection Committee. Evaluating the Safety of Food Chemicals: [report of the Subcommittee on Toxicology]. Washington: National Academy of Sciences, 1970.

Dyfyniad MLA

National Research Council (U.S.). Food Protection Committee. Evaluating the Safety of Food Chemicals: [report of the Subcommittee on Toxicology]. National Academy of Sciences, 1970.

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